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Swiss chard has a naturally earthy flavor, and its bitterness depends on factors like the plant's age and growing conditions. Younger leaves are typically mild and tender, does cauliflower grow back making them ideal for raw salads or light cooking.
Swiss chard has a naturally earthy flavor, and its bitterness depends on factors like the plant's age and growing conditions. Younger leaves are typically mild and tender, does cauliflower grow back making them ideal for raw salads or light cooking.